|
||
|
Answer: C 
In Okinawan dialect chanpuru means "mix." Chanpuru is a typical example of Okinawan home cooking made by stir-frying together seasonal vegetables, tofu, and pork. One of the vegetables that is often used is goya (bitter melon), which looks a lot like a large cucumber but with a bumpy surface. Goya chanpuru is a high-energy dish that can be consumed in any eatery in Okinawa. Its distinguishing feature is its uniquely sharp taste.
 |
||
 |
